Greek Steakhouse

Starters

Greek Salad
With Feta Cheese, Olives & Tomatoes & Balsamic Dressing
Soup of the Day
Fresh Home made soup
Greek Dips & Olives
Taramosalada, Houmous, Tsatsiki & Olives
Parma Ham with Rocket leaves
with Parmesan & Balsamic dressing
Halloumi Saganaki
Fried Halloumi Cheese with olive oil dressing
Spinach & Fetta Parcels
Served with Greco sauce
Baked Greenshell Mussels
With dill & parsley butter

All starters served with pitta bread

Mains

10oz Sirloin Steak (£2 supplement)
Served with crispy salad & Chips
Chicken a le Greque
Breast Fillet with a cream & white wine sauce , rice & salad
Mousakka (vegetarian option)
Aubergine, potato, Mince Lamb & Creamy Béchamel Sauce Served with salad
Beef Stifado
With shallots cooked in wine vinegar served with Rice
Pan Fried Sea Bass (£2 supplement) Sea Bass fillet with our special sauce. Served with New Potatoes & Salad
Lamb Tava
Cypriot lamb stew baked in the oven with potatoes & herbs. Served with rustic bread
Turkey Souvlaki
Chargrilled skewered marinated breast with rice & mustard dressing

Desserts


Baklava with Ice cream
Doukissa
Creme Brulee

** 2 COURSES — £13.95 **
*** 3 COURSES — £15.95 ***

Not Available FRIDAY & SATURDAY Evening